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  • Welcome To

    Each dish is expertly created to infuse amazing flavours and to take people on an appetising journey through the wonders of Asian cuisine.

New Beginnings

Our Story

Smokkim is a contemporary fusion Asian restaurant. Inspired by the rich flavours of Asian coupled with Korean culinary excellence, Smokkim is set to alight palates of all ages.

Food Varieties

Our Menu

The term Korean barbecue or Gogi-gui (meat roast) in Korean refers to the "Korean" method of roasting meat, typically beef, pork, or chicken. Such dishes are often prepared at the diner's table on gas or charcoal grills, built into the table itself.

Lunch Special

  • 11am – 3pm ONLY

  • Lunch BBQ 점심바베큐

    Lunch BBQ include steam rice, soup of the day and chef’s salad of the day. Available for a minimum of two people (500g). Lunch BBQ is served with 4 different kinds of meat with their own BBQ marinade.
  • Bibimbab 비빔밥 (Choice of Beef / Chicken / Pork (chili x 1) / Tofu)

    Warm rice with assorted seasoned vegetables with your choice of beef, chicken, pork or tofu served with egg yolk and red chili paste in a hot stone bowl
  • Pork Loin katsu 돈까스

    rispy, deep fried crumbled pork fillet served with SMOKKIM homemade sauce
  • Chicken Katsu 치킨까스

    rispy, deep fried crumbled chicken served with SMOKKIM homemade sauc
  • Cold Noodles 물냉면

    Noodles served in chilled beef broth soup